Stithians Show offers a wide range of food & drink; from a full English breakfast with a mug of tea to a burger in a bun and pint of local ale.
The show hosts a huge number of catering wagons, from traditional burgers and hot dogs to freshly baked doughnuts and steaming cups of coffee. We always try to ensure that we encourage new traders to the show as well as our regulars to make sure that there is something for everybody, including specialist diets – our vegan food wagon was so popular last year that it sold out!
There are several licensed bars on the showground, including the Members’ Pavilion overlooking the main ring.
Breakfast, 7:30am – 10:30am
Lunch, 12noon – 2pm
Afternoon Teas, 3pm – 4:30pm
Lunch tickets may be purchased in advance by members.
Kernow Kitchen will be hosted by Kerra’s Catering from Helston.
Kindly sponsored by Briants Accountants, Hine Downing with a further sponsor to be confirmed.
The jewel in the crown of Stithians Show is our Taste of Cornwall marquee. Agriculture is always at the heart of the show and this feature really showcases the fabulous produce that Cornwall has to offer. Talented, local businesses create a wide array of goodies to either eat at the show or to take home and enjoy; from cider and jam to sausages and cheese – there really is something for everybody!
Perpetual trophy for the best stall in the Taste of Cornwall Marquee
donated in 2017 by Vyvyan & Yvonne Toms
Bombeedoo Shortbread, Tehidy, Penwerris Lane, Falmouth, TR11 2TR
01326 312635 07779546817 email@example.com
Presentation by Vyvyan & Yvonne Toms
Judges: The Reverend Canon Michael J. W. Warner and Mrs Rosemary Warner